The “wheated” kind of bourbon whiskey known as W. L. Weller is a popular brand name. Initiated by the Stitzel-Weller Distilling Company, ownership of the label has changed hands many times since 1972. The Sazerac Company has been the only legal keeper of the trademark since 1999. Buffalo Trace Distillery, near Frankfort, Kentucky, is where it’s made. Weller’s mash, like those of other bourbons, consists of at least 51% maize. Weller bourbon is unique in that it uses wheat as a secondary grain instead of rye, which is utilised by most other brands.
There Aren’t Many Whiskeys That Can Make You Sigh As Heavily As Minnick Did At The End Of His Story.
Weller 12 is the name of one of them. To find it in the present day is nearly as difficult as finding Joy Perrine or Jack’s Lounge. The enormous demand for this wheated bourbon has resulted in the liquor being hidden away. In 2017, it was the most sought after spirit on Wine-Searcher, and in 2019, it is second only to Blanton’s. According to Wine-Searcher, Blanton’s is the most in-demand whiskey this year. Since demand has increased so rapidly recently, supply has shrunk. As of 2014, the going rate for a Weller 12 on the legitimate market was $47. The website’s data indicates that the cost in 2019 was $238.
In the late 1800s, whiskey merchant William Larue Weller became associated with the famous Stitzel-Weller distillery. The Weller brand of whiskeys is named after him in recognition of his achievements. Some have questioned Buffalo Trace’s claim of being among the first distilleries to provide a wheat-heavy bourbon instead of one flavoured with rye. Buffalo Trace says they were among the first distilleries to accomplish this. A search by Weller bourbon near me can be useful.
Very Select Vineyard Reserve From Weller
By using wheat grain instead of rye grain, Original Wheated Bourbon Whiskey has a very refined flavour. The vivid orange colour and 90 proof of this bourbon make it stand out. Given its mellower flavour profile, this bourbon works as well on its own or in cocktails.
Truth Proof Weller
Instead of rye, William Larue Weller opted to use wheat in the original bourbon recipe. This 114 proof wheated bourbon was bottled straight from the cask, without being diluted with water. No chill filtering was used since doing so would have eliminated the distillation and ageing processes’ ability to leave behind any of the oils or flavours that would have developed organically. The strength at which the spirit was bottled was the same as when it went into the barrel (potentially making it appear cloudy at cold temperatures). This bourbon has a full, satisfying taste with powerful oak and vanilla undertones.
The 107th Weller Antique
A robust and well-balanced wheated bourbon with a satisfying flavour. Complex in flavour with a full, lingering aftertaste, Weller Antique is bottled at 107 proof. The high proof isn’t the only thing that sets this bourbon apart; it also has its own unique traits that make it a fitting ambassador for the Weller brand.
